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Westport's Granola Bar Featured In CBS Segment On Hot Honey

Salad with a spicy avocado dressing made with Mike's Hot Honey sauce.
Salad with a spicy avocado dressing made with Mike's Hot Honey sauce. Photo Credit: Contributed
Hot tea with Mike’s Hot Honey.
Hot tea with Mike’s Hot Honey. Photo Credit: Courtesy photo

WESTPORT, Conn. -- It may be cold outside, but inside The Granola Bar i n Westport it's hot, hot, hot. And that's not just because this year-old eatery serves oversized mugs of cappuccino, hot chocolate and green tea lattes.

The restaurant was recently featured on a CBS segment highlighting Mike's Hot Honey , a super hot (in more ways that one) hot sauce created by a part-time pizza apprentice.

The sauce uses wildflower honey harvested from New York and New Jersey along with chili peppers and is used on The Granola Bar's candied turkey bacon deviled eggs and spicy avocado dressing. Owners Julie Levitt of Weston and Dana Noorily also recommend it in hot tea or in a bottle to take home.

Go here to see the CBS segment; for a previous Daily Voice story on The Granola Bar, go here .

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