WESTPORT, Conn. -- There's always something delicious to be found at the Westport Farmers Market.
Check their Facebook page HERE to see what's cooking. On June 29, Daniel Sabia from Jesup Hall makes grilled escarole salad -- and attracted quite a crowd.The Westport Farmers Market, held every Thursday from 10 a.m to 2 pm. at 50 Imperial Ave., is committed to providing fresh, local, healthy and seasonal food. Visit www.westportfarmersmarket.com for more details.
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